December 18, 2011

Recipe: Bacon Hashbrown Bake

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A tasty alternative to pan-fried hashbrowns!


BACON HASH BROWN BAKE:

4 c grated cooked potatoes
12 bacon strips, cooked and crumbled
1/2 c milk
1/3 c chopped onion (I used 1/6 c dried minced)
1/2 t salt
1/4 t pepper
1/4 t garlic powder
1 T butter, melted
1/2 t paprika

Combine first 7 ingredients.  Put in greased 9-in pie plate.  Drizzle with butter and sprinkle with paprika.  Bake at 350 for 35-45 min until lightly browned. 

Yield:  6-8 servings

Note:  I left the bacon out, and it was lower fat but still yummy! 

You can find the recipe for the Ham and Cheese Omelet Roll here.  Soon I'll post the orange julius drink recipe which is shown in the picture above.

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